Vegan and Vegetarian Delights: 10 Must-Try Vietnamese Street Food

Indulging in Vietnamese street food is a must for any visitor seeking to experience the culinary delights of Vietnam. For Indian travelers with a sweet tooth, the diverse range of street food desserts offers a unique and flavorful experience. From grilled delicacies to refreshing sweet soups, these Vietnamese street food treats are sure to captivate your taste buds.

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Banh Trang Nuong: A Vietnamese Street Food Classic

Banh Trang Nuong is a beloved Vietnamese street food that features thin rice paper grilled to crispy perfection. Topped with a delectable medley of condensed milk, shredded coconut, crushed peanuts, and honey, this dessert offers a harmonious blend of textures and flavors that will tantalize your taste buds.

Indulge in Vietnamese street food: A Che adventure

Che is a category of sweet soups and beverages that come in various flavors and textures. Indian travelers can explore the world of Che and try favorites like Che Ba Ba, a sweet soup made with sweet potato, taro, and cassava; Che Chuoi, a banana and coconut milk dessert; or Che Dau Xanh, a mung bean sweet soup. Each variety offers a unique taste and a refreshing experience.

Kem Xoi: A taste of Vietnamese street food

Kem Xoi is a beloved Vietnamese street food dessert that combines the perfect balance of sweet and savory flavors. This delectable treat features creamy ice cream served over a bed of sticky rice, topped with roasted peanuts, coconut flakes, and a drizzle of sweet syrup. The combination of warm sticky rice and ice cream creates a delightful contrast that is sure to satisfy any sweet tooth.

Vietnamese street food: Banh Bao Chi (Steamed Sweet Dumplings)

Banh Bao Chi is a popular Vietnamese street food dessert made of soft, glutinous rice flour dumplings. These dumplings are filled with either sweet mung bean paste or sweetened shredded coconut. The dumplings are steamed until they become soft and chewy. They are often garnished with a sprinkle of sesame seeds on top, adding a delightful nutty flavor.

Vietnamese street food delights: Chuoi Nep Nuong (Grilled Sticky Rice with Banana)

Chuoi Nep Nuong is a beloved Vietnamese street food dessert that combines the sweetness of ripe bananas with the chewy texture of sticky rice. Wrapped in banana leaves and grilled to perfection, this delightful treat offers a smoky flavor and a warm, comforting experience.

Indulge in Banh Ran: A must-try Vietnamese street food

Banh Ran are delicious fried sesame balls that are crispy on the outside and filled with sweet mung bean paste on the inside. These golden-brown balls are a popular street food dessert, offering a delightful combination of textures and flavors. The crunchiness of the exterior complements the smoothness of the filling, creating a delightful contrast.

Vietnamese street food: Hoa Qua Dam (Mixed Fruit with Syrup)

Hoa Qua Dam is a refreshing Vietnamese street food that showcases a delightful mix of fresh fruits. This delectable dessert features a variety of fruits, such as mango, watermelon, pineapple, and lychee, served in a bowl and drizzled with sweet and tangy syrup. Hoa Qua Dam is a perfect choice for Indian travelers seeking a healthy and hydrating option to beat the heat.

A taste of Vietnam: Kem Cau (Coconut Ice Cream in Young Coconut)

Kem Cau is a unique and refreshing Vietnamese street food dessert. This delightful treat features creamy coconut ice cream served inside a young coconut shell. The natural sweetness of the coconut complements the ice cream, creating a truly tropical and satisfying experience.

Discover the flavorful world of Banh Flan: A Vietnamese Street Food gem

Banh Flan is a beloved Vietnamese street food dessert known for its smooth and silky custard topped with a layer of caramel sauce. This classic treat offers a delightful combination of creamy texture and rich caramel flavor, making it a popular choice among locals and visitors alike.

Vietnamese street food: Xoi Yen (Sweet Sticky Rice)

Xoi Yen is a renowned street food stall that specializes in serving sweet sticky rice. Indian travelers can choose from a variety of toppings, such as mung bean, black bean, shredded coconut, and sesame seeds, to create their customized combination. The sticky rice is cooked to perfection, offering a comforting and satisfying dessert experience.

Discover authentic Vietnamese flavors with ExoTrails! The app will guide you to vibrant food streets, introduce you to unique street foods, and show you how to enjoy them like a local. From sizzling banh mi cha to refreshing che ba mau, everything is at your fingertips.

Conclusion

Exploring these delectable street food desserts will undoubtedly be a highlight of any Indian traveler’s culinary journey in Vietnam. From the unique flavors of Banh Trang Nuong to the comforting sweetness of Xoi Yen, each dessert showcases the richness and diversity of Vietnamese street food culture. So, indulge your sweet tooth and savor the delightful treats that Vietnam has to offer. Follow our official Facebook page now to receive more interesting information.